December Menu

Red Lentil Soup

With house-made flatbread

(Contains: CELERY, WHEAT & SESAME)

Pasta e Ceci

House-made Pasta with Chickpeas

(Contains: WHEAT, CELERY & SULPHITES)

Pecan Stuffed Chocolate Dates

Served with Tea or Coffee

(Contains: PECANS)

Please inform us of any Food Allergies while booking. All our food is prepared & then cooked slowly, often for hours, so we can’t substitute or remove ingredients later.

All our food is plant-based and therefore suitable for vegans, although a few of our ingredients may have been made, handled or packaged in factories or transported in vehicles where non-vegan products were also present.

All our fresh ingredients are bought locally on the day so due to availability or seasonality the menu may change.

Our kitchen is quite small, and we share it with others (at different times of the week) so we cannot fully guarantee that any dish will ever be completely allergen free.

We use £5 worth of ingredients for each 3 course meal for which there is no charge.